• Region: Jalal Abad
  • Best time to visit: all year round
  • Activities: cultural tourism and local cuisine

Jalal Abad is the regional centre of the region, where Kyrgyz and Uzbek cultures live and interact together. The roads to Jalal Abad are surrounded by small bazars, where local farmers sell their fresh and tasty products – melons, watermelons, peaches, grapes and many other. Passing by Jalal Abad, stop at some opened restaurant and taste local food, shashliks, which are often budget-friendly.

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